Red Snapper Steaks
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Red snapper is an excellent choice for a whole grilled fish, a broiled fillet, or as the main ingredient in fish tacos. Its lightly sweet flavor goes well with almost any seasoning.
- The best way to eat red snapper is by grilling it or cooking it in a pan. These fillets are firm and render and don’t break on the grill while flipping. The best taste comes by adding lemon slices while serving. It takes just 10 minutes to make, making it a quick and easy meal.
Do you remove the skin from the red snapper?
- A rule of thumb for buying red snapper is that you should have ¾ of a fish per person. It should still have the skin on so that it cooks well. Ask for the fish to be gutted and cleaned if you are planning to cook it whole and do not want to do it yourself.
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 8 × 6.5 × 4 cm |
Vendor Information
- Store Name: AfroStore
- Vendor: AfroStore
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